30 March 2017 | Last updated 05:38 PM

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We make a list of food items that will keep your body light and hydrated in the hot season. The Holi festival marks the unofficial start to summer

Sunday, 19 March 2017 AT 07:34 PM IST

Chefs are infusing dessert dishes with savoury ingredients like seasalt, salted caramels, nachos and even meat, to give them a different tadka Did

Thursday, 16 March 2017 AT 08:52 PM IST

Paella , the popular rice preparation from the European country, finds many takers in India too. Here’s more on what goes into it and the variations

Thursday, 16 March 2017 AT 08:43 PM IST

It is quite common that while trying to make your dessert tasty, you end up adding more sugar too it. Here is how to fix it Excess of everything is

Thursday, 16 March 2017 AT 08:36 PM IST

For some, watching other people cook is a much better proposition than wielding the ladle and tinkering with the pots and pans. But you can have this luxury

Saturday, 4 March 2017 AT 08:34 PM IST

With the flower season here, the landscape is painted in vivid colours. Juili Eklahare tells you how to bring some of the vibrancy into your lives by embracing

Saturday, 18 February 2017 AT 08:45 PM IST

Who said street food is Mumbai’s speciality alone? Pune too has its own roadside delicacies. Here’re some of them... From spiciest Vada Pav to mouthwatering

Monday, 13 February 2017 AT 08:12 PM IST

Penthouze is a charming place to unwind and have some great cocktails like Aged Negroni and delectables like Sizzling Prawns and Stuffed Chicken Sizzler,

Thursday, 9 February 2017 AT 07:57 PM IST

The ‘equal pay’ at restaurants appears to be a good practice but could leave some in a soup at times You are sitting at a dinner party with your friends,

Monday, 30 January 2017 AT 09:04 PM IST

Chefs tell us why a lot of attention is given to make food look presentable and perfectly Instagrammable nowadays, thereby taking the joy of dining to the next level

Thursday, 19 January 2017 AT 09:25 PM IST